The chiacchiere, or bugie, or frappe, are typical Italian sweets usually prepared during the carnival period, also called by many other regional names. this dessert with simple products, are packaged and sprinkled with the classic icing sugar.
Ingredients : flour (00) , Sugar , Eggs , Melted butter , Salt , Grappa, Skimmed milk , Vanillin , Lemon. icing sugar, Fried with Peanut Oil.
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